Acqua di Gioia Eau de Parfum

Amalfi Lemon and Mint opens the fragrance before Jasmine Grandiflorum leads into Virginia Cedar, Brown Sugar and Labdanum. Credited to Loc Dong, Anne Flipo, Dominique Ropion.

Scent Development and Character

The composition opens with Amalfi Lemon and Mint. Jasmine Grandiflorum shapes the heart, while Virginia Cedar, Brown Sugar and Labdanum remains in the drydown. This account follows the official product structure, using reputable exact-edition references only where needed to distinguish versions.

Who It Is For and When to Wear It

Best suited to spring and autumn, especially when there is time to follow its development. Spring and Autumn. Sillage is Moderate to strong. Longevity is Long-lasting. These are editorial estimates derived from the official composition and concentration and will vary with skin and climate.

Perfumer and Bottle

Released in 2010, this is presented as Eau de Parfum and credited to Loc Dong, Anne Flipo, Dominique Ropion. The 100 mL current bottle, shown with the official front-facing packshot.