Kaze Hikaru
Shiso, lavender and hamanasu evoke wind moving through Hokkaido’s greenery.
Perfumer: Yasuyuki Shinohara
Kaze Hikaru imagines the scents of Hokkaido’s trees and flowers carried together on the wind. Locally produced shiso, lavender and hamanasu rose give the idea its green character.
Yuzu and shiso meet softer floral impressions from neroli and hamanasu. Lavender adds an aromatic facet, with vetiver providing a lightly earthy base. Flowers and herbs remain closely connected in this interpretation of fresh greenery.
