CHAI Extrait de Parfum
Cinnamon, clove, ginger, cardamom, and pepper evoke the spice of masala chai, while black tea and steamed milk bring a rounded, creamy texture. Cocoa and vanilla deepen the warm gourmand character without losing the tea impression.
Perfumer: Spyros Drosopoulos
CHAI Extrait de Parfum
Cinnamon, clove, ginger, cardamom, and pepper evoke the spice of masala chai, while black tea and steamed milk bring a rounded, creamy texture. Cocoa and vanilla deepen the warm gourmand character without losing the tea impression.
Notes
Cinnamon, Clove, Ginger, Cardamom, Pepper, Black Tea, Steamed Milk, Cocoa, Rose, Vanilla, Musk, Leather.
Fragrance Background
The idea began with masala chai discovered during the perfumer’s doctoral studies in Germany. The composition translates its spices into fragrance and gives particular attention to the soft texture of milk foam.
