Diamond

Diamond opens with cappuccino's roasted bitterness alongside the cleaner character of bergamot and juniper. Created by Frank Voelkl in 2024, it takes inspiration from the gemstone as a symbol of lasting beauty and resilience. Lavender opens through the heart, where plum brings fruitiness and heliotrope adds soft sweetness. The base features Santoud Firbest, a woody accord combining oud and sandalwood. Tonka and Australian sandalwood give further roundness, connecting the coffee impression to a warm woody finish. The black and gold backpack-shaped bottle carries the same idea of richness. Aromatic freshness, fruit and creamy woods each lend a different facet to the composition.