Frozen Lemon

About Frozen Lemon

Frozen Lemon is a fantasy citrus accord that suggests lemon served with an icy, chilled effect. The House of Oud documents it as a top note in Keep Glazed. It is not the name of a distinct natural extract obtained from frozen fruit; the label communicates an olfactory image that includes temperature and texture. The available evidence does not disclose every botanical identity, regional detail, manufacturing method, or formula component, so those points are not inferred.

Scent Profile

Its sensory axis is bright lemon-peel tartness, restrained bitterness, transparent juiciness, and a brisk lift that reads as cold. Compared with a plain lemon cue, the treatment feels less sugary and creates a sharper transition into mango and cream. This description is an editorial synthesis of the official label, the house’s description of the finished fragrance, the surrounding notes, and independent exact-product cross-checks. It is not an analytical measurement of an isolated raw material. Perception will vary with concentration, skin, temperature, and the other materials in the composition.

Use in Perfumery

In composition, it is used in the opening to add light, speed, and contrast to a sweet gourmand structure. With mango, coconut, cream, and fruity musk, it can make a pastry-like body feel more buoyant. Its main function is a high-luminance accent that defines the first phase rather than a literal ingredient statement. The same label can be constructed differently by each perfumer and house. A natural-sounding name may be expressed with naturals, synthetics, reconstructions, or combinations of them; the name alone does not establish formula contents. It must not be used to infer undisclosed species, extraction conditions, geographic certification, regulatory status, or chemistry.