Co-distillation Virginia Cedarwood & Olibanum Extract
An extract obtained by co-distillation of Virginia cedarwood and olibanum, with woody, resinous, and smoky nuances.
Aromatic
About Co-distillation Virginia Cedarwood & Olibanum Extract
Co-distillation Virginia Cedarwood & Olibanum Extract is an extract obtained by simultaneous steam distillation of Virginia cedarwood (Juniperus virginiana) and olibanum (resin from Boswellia species). This co-distillation process yields a complex and harmonious scent profile that cannot be achieved by distilling each material separately. The extract has been identified in fragrances such as Acqua di Parma's Buongiorno al Bacio.
Scent Profile
This extract combines the dry, woody facets of Virginia cedarwood with the deep, resinous, and slightly smoky facets of olibanum. At the top, the sharp, fresh woody notes of cedarwood are perceptible, gradually revealing the warm, balsamic character of olibanum over time. Overall, it presents a calming, meditative, and subtly leathery aroma.
Use in Perfumery
This co-distilled extract is primarily used as a base or middle note, imparting depth and longevity to fragrances. It is particularly suited to woody, amber, oriental, and leather compositions. It can also be combined with citrus or floral notes to create contrast and add complexity.
